Pour the water and milk into a pan, add honey and spices. Boil it all until ¼ of the liquid has evaporated. Stir in the Barleycup, mix well and serve.
per 100 g | per serving | %RI | |
---|---|---|---|
Energy (kcal) | 50 | 220 | 11 |
Protein (g) | 0.2 | 1 | 2 |
Fat (g) | 1.4 | 6 | 9 |
Sat Fat (g) | 1.4 | 6 | 30 |
Carbs (g) | 8.6 | 38 | 15 |
Sugar (g) | 1.8 | 8 | 9 |
Fibre (g) | 0 | 0 | 0 |
Salt (g) | 0 | 0.3 | 5 |