Barleycup with Dandelion is a refreshing low calorie drink made with roasted barley, rye, chicory roots and pure dandelion essence. Barleycup with Dandelion contains no additives, caffeine or added sugars and is lactose and dextrose free and contains just 10kcals per cup. And like the other drinks in the Barleycup family it is also gluten-free.
For centuries people across the world – from Arabia to Europe, have turned to the dandelion plant, and in particular the root as a source of wellbeing – believing it to be of particular benefit for the liver and the digestion.
Barleycup with Dandelion is the flavoursome choice for anyone likes coffee but wants to cut down on the amount of caffeine in their diet. You can enjoy Barleycup with Dandelion on its own or with milk – including soy, almond or rice milk.
Ingredients: Roasted barley (40%), rye, chicory root, dandelion root (10%), sugar beet
Packaging: square jar, 100g
|per 100 g||per portion
|% RI* per
portion (3 g)
of which saturates
of which sugars
|Protein||4,5 g||0,1 g||0|
|Salt||0,2 g||0 g||0|
*RI - Reference intake of an average adult (8400 kJ/2000 kcal)